Baked Raspberry & Lemon Vegan Cheesecake
A smooth, rich and creamy lemon and raspberry cheesecake makes a great dessert on any occasion. Our fun vegan cheesecake recipe perfectly blends citrus and sweet flavours to create a treat everyone will love – because who doesn’t love cheesecake?
This dairy free lemon cheesecake recipe is not only delicious but also incredibly simple to make. In other words, this is truly an easy cheesecake that also happens to be dairy free with the best texture and flavour. The combination of lemon and raspberry unites to perfection and makes this dairy free cheesecake to-die-for treat.
Ready to sink your teeth into it?
- Preparation time25 minutes
- Cooking time55 minutes
- Servings8 portions