Let veggies take centre stage and have their turn in the spotlight. We’ve got kebabs, nut roast and soup, and if you still have room for pud, there’s plenty of choices for you, too.
-
Italian Vegetable Risotto
Prep time15 minutesReady InServings4 portions -
Leek & Potato Soup
Cooking time20 minutesPrep time15 minutesServings4 portions -
Lemon Roasted Potatoes
Cooking time23 minutesPrep time10 minutesServings4 portions -
Macaroni Cheese
Cooking time20 minutesPrep time20 minutesServings4 portions -
Moroccan Couscous Salad
Prep time15 minutesReady InServings2 portions -
Orange Mince Pies - Traditional Christmas Baking with a Twist
Prep time25 minutesReady InServings12 portions -
Nutty Mushroom and Coriander Pilaf
Cooking time35 minutesPrep time20 minutesServings4 portions -
Moroccan Red Lentil Soup
Cooking time30 minutesPrep time15 minutesServings4 portions -
Peach and Raspberry Crumble
Cooking time20 minutesPrep time10 minutesServings4 portions