Banana Walnut Loaf
You’ll need not one, not two but three large ripe bananas to make this easy banana walnut loaf recipe – but we think you’ll agree that it’s definitely worth it. Packed with banana flavour and the complementary rich taste and crunch of walnuts, this loaf is simple to bake and very easy to eat. It’s great for an indulgent breakfast, tea, or even as a dessert.
- Preparation time15 minutes
- Cooking time1 hour 15 minutes
- Servings16 portions