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recipe image Almond Granola

Almond Granola

Almond Granola

Make your own breakfast with our homemade healthy granola recipe.

You’ll be lovin’ mornings with this homemade granola recipe. It’s simple but packed full of nutty flavours – just how we like our brekkie.

  • Prep time10 minutes
  • Ready In40 minutes
  • Servings6 portions
  • DifficultyEasy


  • 400 g rolled oats
  • 60 g sunflower seeds and/or pumpkin seeds
  • 55 g pecan or walnuts, roughly chopped
  • 40 g whole almonds, chopped
  • 50 g Flora Original
  • 3 tablespoons maple syrup
  • 75 g dried cranberries

Nutritional Guidelines
(per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)


  1. Place oats, seeds and nuts in a baking tray and mix well.
  2. Mix the Flora with maple syrup and drizzle over. Mix well together.
  3. Cook in preheated oven 180 °C, 160 °C fan, Gas 4 for 15 minutes. Stir well and return to oven for a further 10-15 minutes.
  4. Cool and stir in cranberries. Serve with yogurt and fresh fruit.
  5. N.B. Can be stored in airtight container for up to 1 week.